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Passage To India

Indian Restaurant and Takeaway

Takeaway Menu

Starters

Samosa
Filled Indian pastry in a triangular shape, served with salad and sauce. The HAGGIS SAMOSA is a must try - made with award winning haggis, this dish offers a perfect combination of traditional Indian cuisine with a secret Scottish recipe!
- Spicy Mince £2.95
- Mixed Vegetable £2.95
- Haggis £3.95
Pakora
Traditional Indian Starters. Watch out for the Whole Chilli Pakora - it's nippy, but nice! Not for the faint hearted!
- Whole Chilli £2.75
- Vegetable £2.50
- Chicken Breast £3.25
- Aubergine £2.75
- Mushroom £2.50
- Aubergine £2.50
- Mixed £3.50
- King Prawn £5.95
Padora
A wonderful fluffy bread served with a medium spiced sauce and salad
- Chilli Prawn £3.50
- Shredded Chilli Chicken £3.50
- Garlic Mushroom £3.50
- Aloo Chana £3.50
Puri
A light pan fried chapati served with sweet and sour (Parasee) or medium spiced (Punjabi) sauce. Served with side salad.
- King Prawn £4.95
- Prawn £2.95
- Chicken £2.95
- Chana £2.95
Tandoori Starter
All are served with freshly cut salad and mint sauce.
- Chicken Tikka £3.50
- Tandoori Chicken £3.50
- Chicken Chaat £2.95
- Lamb Tikka £3.50
- King Prawn £4.95
- Seekh Kebab £3.50
Savoury Snacks
- Mirichi Spicy Chicken Wings £3.50
- Onion Bhaji £2.50
- Prawn Cocktail £2.95
- Chicken Cocktail £2.95
- Garlic Cream Mussels £3.95
Chef's Platter (For 2)
Consists of channa chaat, chicken chaat, mixed pakora and two dips.
- £6.50

Most of these dishes come from central India, which has absorbed a wide variety of cooking techniques. The main influence is the ancient Punjabi style of cooking which our head chef would like to prepare for you.

Curry
- Chicken £4.95
- King Prawn £7.95
- Prawn £5.95
- Lamb Tikka £5.45
- Vegetable £4.95
- Tender Lamb £4.95
- Chicken and Prawn £5.50
Patia
- Chicken £5.50
- King Prawn £8.50
- Prawn £6.50
- Lamb Tikka £7.00
- Vegetable £5.50
- Tender Lamb £5.50
Dansac
- Chicken £5.50
- King Prawn £8.50
- Prawn £6.50
- Lamb Tikka £7.00
- Vegetable £5.50
- Tender Lamb £5.50
Rogan Josh
- Chicken £5.50
- King Prawn £8.50
- Prawn £6.50
- Lamb Tikka £7.00
- Vegetable £5.50
- Tender Lamb £5.50
Bhoona
- Chicken £5.50
- King Prawn £8.50
- Prawn £6.50
- Lamb Tikka £7.00
- Vegetable £5.50
- Tender Lamb £5.50
Dopiaza
- Chicken £5.50
- King Prawn £8.50
- Prawn £6.50
- Lamb Tikka £7.00
- Vegetable £5.50
- Tender Lamb £5.50

Tandoori Main Courses

In the true northwest Indian frontier king prawns, chicken and lamb is marinated in a yoghurt base sauce, spiced with our own freshly ground masalas and fresh herbs then cooked evenly on skewers in our clay ovens. All these dishes are served with Basmati saffron rice, salad and yoghurt mint sauce or curry sauce of desired strength.

Chicken Tikka Main Course
- £7.95
Lamb Tikka Main Course
- £7.95
Tandoori Chicken Main Course
(Half spring chicken on the bone)
- £7.95
Tandoori King Prawn Main Course
- £9.95
Seekh Kebab Main Course
- £7.95
Tandoori Mixed Grill Main Course
- £9.95
Special Lamb Tikka Shashlik
Served with green peppers and onion
- £8.95
Special Chicken Tikka Shashlik
Served with green peppers and onion
- £8.95

Kormas

Korma
- Chicken £5.50
- Lamb £5.50
- Prawn £6.20
- King Prawn £8.20
- Vegetable £5.50
- Chicken Tikka £6.60
- Lamb Tikka £6.60
Pistachio Korma
Freshly ground pistachios are blended with cream and fresh yoghurt with a hint of cinnamon to give a truly fabulous korma.
- Chicken £6.00
- Lamb £6.00
- Prawn £6.70
- King Prawn £8.70
- Vegetable £6.00
- Chicken Tikka £7.10
- Lamb Tikka £7.10
Ceylonese Korma
Fresh cream simmered with mildly spiced masala and creamed coconut, giving it a south Indian flavour.
- Chicken £6.00
- Lamb £6.00
- Prawn £6.70
- King Prawn £8.70
- Vegetable £6.00
- Chicken Tikka £7.10
- Lamb Tikka £7.10
Kashmiri Korma
A mild smooth sauce made with our chef's own blend of Kashmiri spices including saffron, cooked with fresh cream and ground almonds with mangoes, peaches, pineapple or kiwi fruit.
- Chicken £6.00
- Lamb £6.00
- Prawn £6.70
- King Prawn £8.70
- Vegetable £6.00
- Chicken Tikka £7.10
- Lamb Tikka £7.10
Shakuti Korma
Cooked with a hint of chilli, this one is for people who like korma's!
- Chicken £6.00
- Lamb £6.00
- Prawn £6.70
- King Prawn £8.70
- Vegetable £6.00
- Chicken Tikka £7.10
- Lamb Tikka £7.10

Vegetable Dishes

All our vegetarian dishes are prepared using only the finest herbs and spices and garnished with fresh coriander.

Makhani Tomato Paneer
- £4.95
Sarson Ka Saag with Paneer
- £4.95
Mushroom Paneer Bhoona
- £4.95
Bhindi Bhoona
- £4.95
Aubergine Bhoona
- £4.95
Zeera Aloo
- £4.95
Methi Aloo
- £4.95
Kabli Chana
- £4.95
Aloo Ghobi Bhoona
- £4.95
Mixed Vegetable Bhoona
- £4.95
Mixed Indian Vegetable Bhoona
- £4.95
Bombay Potato
- £4.95
Bombay Mushroom
- £4.95
Turka Daal
- £4.95

Karahi

All these Punjabi Bhoonas are cooked with the choicest of ingredients blended with freshly ground Punjabi spices with peeled and grated fresh ginger and garlic in cumin butter. A great tasty dish prepared and served in Karahi to required strength

Chicken Karahi Bhoona
- £5.95
Lamb Karahi Bhoona
- £5.95
Mince Karahi Bhoona
- £5.95
Prawn Karahi Bhoona
- £6.25
Vegetable Karahi Bhoona
- £4.95
Chicken Tikka Karahi
- £6.95
Lamb Tikka Karahi
- £6.95
King Prawn Tikka Karahi
- £8.95

Specialities

Tandoori Masala
Tandoori style cooked with spiced tandoori marinade sauce to desired strength.
- Chicken Tikka£6.50
- Lamb Tikka£6.50
- Prawn£7.50
- King Prawn£10.50
- Mixed Vegetable£6.50
Makhani Masala
Sauteed with fresh masala in a little cumin butter and simmered in a beautiful mild sauce of fresh cream, ground cashew nuts and pistachios.
- Chicken Tikka£6.95
- Lamb Tikka£6.95
- Prawn£7.95
- King Prawn£10.95
- Mixed Vegetable£6.95
Achari
Pieces of meat/fish/vegetable cooked in a tantalising pickle masala and green chillies.
- Chicken£6.50
- Lamb£6.50
- Prawn£7.50
- King Prawn£10.50
- Mixed£6.50
Ginger Bhoona
Cooked in the cast iron karahi with slices of ginger - Absolutely fabulous!
- Chicken£6.95
- Lamb£6.95
- Prawn£7.95
- King Prawn£10.95
- Mixed Vegetable£6.95
Dansac
Breast of chicken tikka cooked with lentils in a thick hearty sauce. A true Punjabi dish.
- Chicken Tikka£6.50
- Lamb Tikka£6.50
- Prawn£7.50
- King Prawn£10.50
- Mixed Vegetable£6.50
Methi Gosht
A true Punjabi dish - succulent diced lamb cooked with spinach and methi leaf (fenugreek) with a touch of corinader.
- £6.95
Jaipuri Jeera
Very tasty dish cooked with a combination of spices, including black jeera and mushrooms
- Chicken£6.95
- Lamb£6.95
- Prawn£7.95
- King Prawn£10.95
- Vegetable£6.95
Xakuti
(Pronounced shakuti) A fiery dry chicken curry made with coconut, tamarind and a blend of several rare spices. Hot.
- Chicken£6.50
- Lamb£6.50
- Prawn£7.50
- King Prawn£10.50
- Vegetable£6.50
Kerela Chilli Chicken
A patia style treat for the slightly hotter palate, using fresh green chillies and kali mirch, with a hint of coconut.
- £6.50
Garam Masala
Choice peices of meat/fish/vegetables sauteed with freshly chopped onions in garlic butter and freshly peeled and grated ginger to give an excellent dish, best served medium or hot
- Chicken Tikka£6.50
- Lamb Tikka£6.50
- Prawn£7.50
- King Prawn£10.50
- Mixed Vegetable£6.50
Pasanda Chicken
Slices of chicken breast tikka style simmered with mild spices in a sauce of fresh cream, a little yoghurt, creamed coconut and flaked almonds.
- £6.50
Jalfrezi (Hot)
Cooked with peppers, onions, green chilli and black cumin seeds in a spicy rich sauce.
- Chicken£6.95
- Lamb£6.95
- Prawn£7.95
- King Prawn£10.95
- Mixed Vegetable£6.95
Masala
With green peppers and tandoori spices. Medium to hot.
- Chicken Tikka£6.95
- Lamb Tikka£6.95
- Prawn£7.95
- King Prawn£10.95
- Mixed Vegetable£6.95
Chasni
Cooked with a tangy creamy sauce
- Chicken Tikka£6.50
- Lamb Tikka£6.50
- Prawn£7.50
- King Prawn£10.50
- Mixed Vegetable£6.50
Biryani
Biryani is a Royal dish of Mogul origins consisting of meat/fish/vegetables cooked with Basmati saffron rice. This can be served with curry gravy or mint sauce
- Chicken£6.95
- Lamb£6.95
- Prawn£7.95
- King Prawn£10.95
- Mixed Vegetable£6.95

Cuisine of Excellence

Highland Masala
This dish welcomes you in the evening, cooked with the finest Punjabi ingredients and a touch of Scotch Whisky blended with freshly ground spices.
- £6.95
Chef's Special Biryani
Chicken tikka, lamb tikka, king prawn tikka cooked with rice and spices. Topped with Fresh Salad and served with medium sauce.
- £7.95
Chef's Special Sizzler
Chicken tikka, lamb tikka, king prawn tikka cooked with onions, mushrooms, green peppers and medium spiced sauce.
- £7.95
Chef's Special Pardesi
Chicken tikka, lamb tikka, king prawn tikka cooked with mushroom and spinach (Popeye's favourite).
- £7.95
Lamb Dhahi
Tender lamb pieces with fresh mint and cool yoghurt. If you like lamb and mint - This is the dish for you.
- £6.95
Moonlit Chicken Tikka
Our own exclusive mild chicken tikka, prepared with a mild sauce makes this the mildest yet deliciously tastiest dish on the menu.
- £7.95
Chicken Green Herbs
Breast of chicken cooked with green peppers, onions, spring onions and fresh tomatoes with a touch of coriander.
- £6.95
Passage to India Special Korma
Chicken Tikka cooked with coconut and a choice of white wine or Malabu in a rich creamy sauce - Not to be missed.
- £7.95
Chicken Tikka Salsa
A blend between Indian and Mexican Salsa is a truly uniquely wonderful experience not to be missed. Slightly hot.
- £7.95
Afghani Chicken
Pieces of marinated chicken cooked with Kabil Channa (chick peas) with fresh ginger, garlic and fresh herbs.
- £6.95
Chicken Tava
Boneless chicken breast dry cooked with onions and punjabi spices. Served on a charred onion platter with coriander and spring onion topping.
- £7.95
South Indian Garlic Chilli Chicken
A spicy dish with a rich garlic base, blended with South Indian spices and topped with fresh garlic and green chillies.
- £7.95
Passage to India Special (Hot)
Chicken tikka, lamb tikka, prawns, onions, hot pickles and green chilli cooked with punjabi hot masala sauce - Dare you try it?.
- £7.95

Western Dishes

All dishes are served with salad and French fries

Haddock and Chips
- £5.95
Fried Scampi
- £0.95
Roast Chicken and Chips
- £5.95
Sirloin Steak 10oz
- £8.95

Rice Dishes

Basmati Rice is a variety of rice grown in the Himalayas. Basmati is slender long grain rice. The "Bas" means subtle fragrance and the "Mati" means of the earth. Cooked with saffron, this wonderful rice accompanies our wide range of dishes.

Basmati Pilau Rice
- £1.75
Basmati Boiled Rice
- £1.50
Vegetable Rice
- £2.20
Egg Rice
- £2.20
Mushroom Rice
- £2.20

Flour Mill

Kashmiri Nan
(Sesame seed)
- £1.95
Keema Nan
Mince
- £2.25
Peshwari Nan
Sweet
- £2.25
Green Chilli & Coriander Nan
- £2.25
Garlic Nan
- £1.95
Cheese Nan
- £2.25
Onion Kulcha Nan
- £1.95
Plain Nan
- £1.75
Chapati
- £0.80
Tandoori Paratha
- £1.75
Vegetable Paratha
- £1.95
Tandoori Garlic Paratha
- £1.75
Mince Paratha
- £1.95
Plain Paratha
- £1.50
Tandoori Roti
- £1.00
Puri
Deep Fried Chapati
- £0.75
Special Chapati
- £1.00

Sundries

Spiced Onions
- £0.85
Mango Chutney
- £1.00
Mixed Pickle
- £1.00
Raita
- £1.50
Yoghurt
- £1.00
Green Salad
- £1.25
Mushrooms
- Spicy £2.95
- Garlic £2.95
Chips
- £1.50
Popadoms
- £0.50
Curry Sauce
- £2.50

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