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Rick's
Scottish and British Restaurant and Bar/Pub
Daytime Menu
Starters
Today’s fresh soup
- £2.95
Watercress & sorrel soup with crème fraîche (v)
- £2.95
Cured salmon with chilli & lime on pumpernickel bread
- £5.25
Wild mushroom, goat’s cheese & rocket crostini (v)
- £4.25
Vietnamese chicken salad with chilli & rice wine dressing
- £4.95
Stornoway black pudding with caramelised onion & crispy bacon
- £5.25
Mussels with roast garlic, white wine & cream
- £3.95
- £5.95
Crab & ginger salad with lemon confit
- £5.50
Sharing Platters
Seafood
Langoustines, scallops, king prawns, cured salmon, toasted breads & basil mayonnaise- £14.95
Antipasti
Italian cured meats, grilled prawns, brie, vine tomatoes, olives, crostini & basil mayonnaise- £10.95
Camembert
Whole baked mini camembert, toasted brioche & berry conserve (v)- £8.95
Sandwiches
All served with fries & saladGrilled chicken, guacamole & crispy bacon ciabatta
- £6.95
Crayfish, rocket & lemon mayonnaise club sandwich
- £6.95
Roast red pepper & charred halloumi open focaccia (v)
- £5.95
Serrano ham, emmental & rocket croque monsieur
- £6.95
Rick’s Burgers
Served with choice of topping, salad & friesToday’s burger
- £varies
Homemade 8oz steak mince burger
- £8.25
Spiced chick pea burger (v)
- £6.95
Burger toppings
cheddar, mushrooms, bacon, jalapeños or blue cheese- £0.75
Mains
Rick’s main today
- £varies
Smoked haddock & cheddar fish cake with rocket salad
- £6.50
Asparagus & garden pea risotto with fresh parmesan (v)
- £6.95
Marinated chicken with sesame egg noodle salad
- £7.45
Charred rump of beef, roquefort butter & warm vine tomato salad
- £7.95
Roasted red pepper & cherry tomato gnocchi (v)
- £6.45
Salmon en croûte with baby potatoes & watercress purée
- £7.95
Salads & Pastas
Classic chicken Caesar salad
- £6.95
Fresh seared tuna niçoise salad
- £6.75
Glazed goat’s cheese & baby beet salad with balsamic vinaigrette (v)
- £6.25
Crispy pancetta & wild mushroom spaghetti carbonara
- £7.25
Seafood & saffron linguini with wilted spinach
- £7.95
Fettuccine with roast zucchini, smoked cheese & cherry tomatoes
- £6.95
Sides
Baby gem, parmesan & crispy onion salad (v)
- £2.60
Fine green beans with balsamic glaze (v)
- £2.60
Baked baby potatoes with sour cream & chives (v)
- £2.60
Wholegrain mustard mash (v)
- £2.60
Carrot & cumin fritters with yoghurt dressing (v)
- £2.45
Watercress, roquefort & caramelised apple salad (v)
- £2.75
Fries with basil mayonnaise (v)
- £2.45
Sweet Things
Tempura banana with dark chocolate mousse
- £5.45
Crème brûlée & rhubarb compote
- £4.95
Baked Alaska
- £4.95
Caramelised orange sponge pudding with crème anglais
- £4.45
Vanilla risotto with strawberry syrup
- £5.25
Whole baked mini camembert, toasted brioche & berry conserve (to share)
- £8.95
Scottish cheeses with toasted sour dough & apple tomato chutney
- £5.95
- £10.95 (to share)

