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Roti
Indian Restaurant
Roti Menu
Starters
Dah’i- Ke- Kebab
Yoghurt and Roast Cumin Fritters with Mango and Chilli Chutney- £5.50
Gosht aur Pudine Ka Shorba
Lamb and Mint Broth with Herb Dumplings- £5.50
Punjabi Salmon
Organic Scottish Salmon, baked in a delicate marinade served cold with Warm Rice- £7.00
Katori Bater
Pot Roasted Quail with Mooli- £7.50
Subja Tandoori
Chargrilled Vegetables with Mango Relish- £6.50
Tandoori Jhinga
Chargrilled King Prawns with Rocket Salad- £8.00
Koomba Ke Shorba
Wild Mushroom and Delicately Spiced Broth with Cream- £5.50
Murg Kali Mirch
Chicken Marinated with Black Pepper, Served with Sweet Pepper Compote- £7.50
Aloo Nazakt
Crispy Potato stuffed with Candied Cherries, Cottage Cheese, Coriander and Spices with Tamarind and Mint Chutney- £6.00
Kakkara
Crispy Soft Shell Crab with Garlic and Lemon Butter- £9.00
Mains
Chicken Makhanwala, Jeera Pulao, Mushroom Bhaji aur Jaipuri Bhindi
Butter Chicken, Cumin Rice, Wild Mushroom Ragout and Deep Fried Okra- £15.00
Tawewalli Macchi aur Kerala Coconut Stew
Seared Halibut, South Indian Coconut and Vegetable Stew with Beetroot Wafers- £15.00
Hyderabadi Subz Biryani aur Burani Raita
Saffron and Vegetable Spiced Rice with Garlic Yoghurt- £13.00
Beef Vindaloo
Finest Scottish Beef Marinated for 24 hours in a Blend of Sizzling Spices and Braised for 8 hours in its serving dish.
With saffron potatoes- £17.00
Besan ke Chillay, Shimla Mirch, Khatte Chole aur Imli ki Chutney
Stack of Gram Flour Pancakes with Sweet Pepper, Red Kidney Bean Masala- £14.00
Goan Fish Curry, Lemon Rice aur Bhindi Do Pyaaza
Spicy Goanese Style Fish Curry, Lemon Rice and Stir Fried Okra- £15.00
Lamb Roganjosh, Urid ki Dal, Kurkuri Kamal Kakri aur Matar Pulao
Kashmiri Style Lamb Shank with Masala Lentil, Deep Fried Lotus Stem and Green Pea- £16.00
Rasilae KumKum
Tomatoes Stuffed with Wild Mushrooms and Cheese. Served with Lazeez Naan, Dhai Pakorea and Delicate Almond Sauce- £13.00
Masala Batak
Duck Breast served with Marrow Compote and Ginger Sauce- £16.00
Side Dishes & Breads
Gobhi Aloo
Stir fried Potato with Cauliflower- £4.00
Palak Paneer
Spinach with Home Made Cottage Cheese- £4.00
Dal Makhni
Creamy Black Lentils- £3.00
Jeera Pulao
Cumin Flavoured Rice- £3.00
Karare Chapate Aloo
Deep Fried Indian Style Chips with Curry Sauce- £2.50
Raita
Spiced Yoghurt with a choice of Garnish:
Pomegranate, Masala or Boondi- £2.00
Dal Patchranga
Five Different Types of Yellow Lentils with Asafoetida and Garlic- £3.00
Shabanam Tari
Delicate Green Pea and Wild Mushroom Curry- £4.00
Naan or Garlic Naan
Leavened Indian bread with Plain Flour- £2.00
Missi Roti
Unleavened Bread with Gram Flour and Spices- £2.00
Laccha Parantha
Unleavened Layer Bread with Whole Wheat Flour Cooked in Tandoor- £2.00
Uttapam
South Indian Rice Pancakes- £3.00
Desserts
Cashew and Ginger Pudding
Cashew Brittle Vanilla and Lychee Ice Cream- £6.00
Hot Mango Dosa
Rasmali Ice Cream- £6.00
Manjari Chocolate and Cardamom Torte,
Candied Orange Blossom Kumquats, Lotus Root Tuile- £6.00
Potted Strawberries and Raspberries
with Pineapple Carpaccio, Coconut Sorbet, Kaffir Syrup- £6.00
Kesari Kulfi
Homemade Indian Style Parfait Flavoured with Mango and Cardamom- £6.00
Moong Dal Halwa
Yellow Lentil Pudding with Chocolate Chip Ice Cream- £6.00
Home Made Ice Cream
Ask Server for Daily Selection- £6.00

